Go Back
Chocolate Pomegranate Bites

Chocolate Pomegranate Bites

These Chocolate Pomegranate Bites are vegan, gluten free and paleo. Super easy to make and perfect for the holidays or a quick treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Resting Time 20 minutes
Total Time 30 minutes
Course Dessert, Snack
Cuisine American
Servings 12

Equipment

  • 1 cupcake tray (mini preferred)

Ingredients
  

  • 1 cup dark chocolate chips
  • 1/2 large pomegranate

Optional

  • 2 tsp sprinkles

Instructions
 

  • Clean and cut up pomegranate. Set seeds aside. Line cupcake tray with liners.
  • Next melt chocolate. Add a spoonful of chocolate to each liner, fully covering the bottom. Then add in one teaspoon of pomegranate seeds to each cup. Cover with the rest of the melted chocolate, make sure the chocolate covers the sides of the seeds as well so the cups hold together.
  • Optional: add sprinkles on top.
  • Put in fridge for 20 minutes to harden before enjoying.
Keyword Chocolate Covered Pomegranate Bites, chocolate pomegranate, easy holiday treats, easy snack