made without gluten and dairy I have recently become obsessed with quiche. Somehow I’ve never had it until a couple months ago, and now I can’t get enough. I personally love quiche because of its versatility. You can have it for breakfast, lunch and/or dinner. You can also add almost any combination of vegetables andContinue reading “Easy Sausage Quiche”
Category Archives: Breakfast
Paleo Bagels
free from gluten, grains, dairy and refined-sugar (with a nut free option!) Bagels are one of my favorite foods because they are delicious AND so versatile. You can make them sweet or savory, and add pretty much any topping you could want. When Spero Foods sent me some of their sunflower cream cheese, I knewContinue reading “Paleo Bagels”
Pumpkin Pancakes
yummy pancakes without gluten, dairy, soy or refined-sugar Fall may be coming to an end, but I’m certainly not done with my pumpkin recipes! Pumpkin adds such a comforting flavor and texture to baked goods, I want it in everything…so why not pancakes?! These pancakes are SO easy to make. This entire recipe should takeContinue reading “Pumpkin Pancakes”
Apple Pecan Muffins
free from gluten, dairy, soy, refined-sugar and grains! While I do love pumpkin, I know it’s not everyone’s fave so I wanted to highlight some other fall foods. Apple is such a classic and this is a super easy treat that can be enjoyed as breakfast, snack, dessert and more! This recipe involves minimal ingredientsContinue reading “Apple Pecan Muffins”
Paleo Pumpkin Donuts
enjoy a fall time classic minus the gluten, dairy, soy, refined-sugar and grains! These cake donuts are perfect if you have a sweet tooth, like me. They are super thick and fluffy. I also like to consider them slightly healthier than real donuts since these are not fried and use much cleaner ingredients. You willContinue reading “Paleo Pumpkin Donuts”
Breakfast Tacos
a great way to use your leftover tortillas from Taco Tuesday See this recipe featured on Non-GMO Project’s website. Being in quarantine has forced me to be a little more creative with my meals since I can’t just run to the store for an ingredient. This was made out of what I had in theContinue reading “Breakfast Tacos”
Sourdough French Toast
featuring a new dairy free milk option: flax milk! I am obsessed with sourdough bread. It has such a unique flavor and is a great bread option for those of us with tummy issues. I recently posted on my Instagram about why sourdough is typically easier to digest, I encourage you to check it outContinue reading “Sourdough French Toast”
Tips for Making the Creamiest Smoothies
plus a simple recipe that’ll taste like a strawberry milkshake! Smoothies are my go to meal because they rarely upset my stomach, and I love a sweet treat. I often get asked how I make my smoothies so thick and creamy, so I wanted to share some simple tips with you all–along with an easyContinue reading “Tips for Making the Creamiest Smoothies”
One Bowl Chocolate Chip Pancakes
the easiest and thickest pancakes you’ll ever make These babies are anti-candida and paleo friendly. They can be Low FODMAP if consumed in small servings (1-2 pancakes)! These do not need syrup, but if you’re looking for a refined sugar free option check out Lakanto’s maple flavored syrup. The following recipe makes 8-10 pancakes 1Continue reading “One Bowl Chocolate Chip Pancakes”